Bakers Brew

Amber Rye Ale

Amber / Red Ale

Malty, toasted biscuit and Rye bread overtones with a medium light body and dry finish.

Collaboration between Helena Bakery & Validation Ale!

US Golding

Maris Otter, Rye Malt, Caramalt, Caraaroma

WLP013 London Ale Yeast

Lots of Sourdough Bread!

4

Validation HQ

Funk Zone - Santa Barbara

102 E. Yanonali St.

Santa Barbara, CA 93101

Mon - Wed: 11:30-8:30

Thur/Fri: 11:30-10:00

Sat/Sun: 10:00-8:30

Validation Annex

Uptown Santa Barbara

2840 De La Vina St.

Santa Barbara, CA 93105

Mon - Wed: 11:30-8:30

Thur - Sat: 11:30-10:00

Sunday: 10:00-8:30

© 2025 Validation Ale
Privacy Policy | Accessibility

Validation HQ

Funk Zone - Santa Barbara

102 E. Yanonali St.

Santa Barbara, CA 93101

Mon - Wed: 11:30-8:30

Thur/Fri: 11:30-10:00

Sat/Sun: 10:00-8:30

Validation Annex

Uptown Santa Barbara

2840 De La Vina St.

Santa Barbara, CA 93105

Mon - Wed: 11:30-8:30

Thur - Sat: 11:30-10:00

Sunday: 10:00-8:30

© 2025 Validation Ale
Privacy Policy | Accessibility

Validation HQ

Funk Zone - Santa Barbara

102 E. Yanonali St.

Santa Barbara, CA 93101

Mon - Wed: 11:30-8:30

Thur/Fri: 11:30-10:00

Sat/Sun: 10:00-8:30

Validation Annex

Uptown Santa Barbara

2840 De La Vina St.

Santa Barbara, CA 93105

Mon - Wed: 11:30-8:30

Thur - Sat: 11:30-10:00

Sunday: 10:00-8:30

© 2025 Validation Ale
Privacy Policy | Accessibility